Wednesday, June 22, 2011

Five Dollah

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Wednesday morning meeting…bring on two cups of steamy java.

Toasty bready goodness beat out yogurt for this morning’s breakfast.

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After being out in the sun for an hour these grapes were like candy.

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The big silver bowl was super happy to host a bigass salad featuring not only white cheddar, but also avocado, pecans and blueberries.  Nom.

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Five dollah walk = walk in which one loses coffee money due to wearing shorts with shallow pockets.  Suckage.  Homemade iced coffee to the rescue.

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Dinner was worthy of a guest.  Or you know, leftovers…cuz I’m a hermit.

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Since I now have two bottles of TJ’s pineapple salsa I figured I’d better get on using some of it.  I’ve been imagining this in some sort of fish taco situation but since chicken was the meat on hand I went a different direction.

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  • Spray baking dish with non-stick spray.
  • Place chicken in dish.
  • Pour salsa over chicken.
  • Cover with foil.  Bake.

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Wanna make it fancy? 

  • Remove the foil. 
  • Sprinkle with cheese. 
  • Broil ‘til bubbly.

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Rocket science on a plate it is! :)  Served with steamed green beans and tasty baby potatoes.

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First little harvest of my very own cilantro!  Tossed with the still warm boiled potatoes with a weee smidge of butter, even wee-er smidge of light sour cream, salt & pepper.  Do it.

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Five dollah photo.  Pretty sure this is where my coffee money blew away.  Sad day in coffee land. :(

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Workout:  Active rest day.  45 minute walk along the Galloping Goose with the pupper.  Super sunny, nice and breezy.  Both of us had our sweat on.

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