DBF just left for three weeks. I don't need enough produce to feed two people, yet I found it necessary to buy cauliflower AND brocolli AND more bananas AND a tub of arugula just because. Not to mention that I already have 257 breakfast options at home, but then decided I needed to buy english muffins and cottage cheese too. And why did I buy sour cream? I have nothing in mind for it, it's just one of those things I figure I should have on hand. At least I managed to avoid the granola bar aisle...seeings as I already have FOUR open boxes of those.
My point is that for the next couple of weeks I need to design my menus around the piles of stuff I already have on hand and find something other than grocery shopping to occupy me when I'm bored. So my menus may look a bit wierd for a while, but I bet I save at least $50 on groceries.
1 comment:
good idea - i hate wasting food
Post a Comment